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Joined 5 months ago
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Cake day: July 3rd, 2024

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  • She already works in GIS and is looking to supplement that work with python. Python is used for more than geojson and web development in ArcGIS Pro. I’ve use it for constructing labels, simple field calculations, symbology, data processing etc. and in general ESRI makes it pretty simple to implement compared to the other terms you’ve listed. All she really needs to get started using Python with ESRI products is an simple python course and googling for some ArcGIS examples, which are pretty abundant. I remember taking one ages ago that ran the code in the browser, but I can’t remember it now.





  • Chopsticks. Use them. It takes a little practice, but they are perfect for snacking, especially popcorn. Cheetos are easiest of the chips, but others are possible. No more residue on your finger tips, or the backs of your hands from reaching into the bag. I also switched to chopsticks for things like salads (fruit or vege variety), noodles, and getting olives and such out of jars. Even a good stew or chili can be eaten with chopsticks and a spoon. Now I just need to get better at using chopsticks with my nondominant hand.



  • Getting frustrated by things you don’t understand is an acceptable excuse? I saw your spicy reply before theirs in my inbox, that’s all. Not sure why you’re inserting all this drama into what was basically an very in context conversation.

    Frustrated by new thing. Makes it weird

    The new thing is this. Don’t make it weird.

    Okay I understand.

    Good. It’s not that you didn’t know, it’s the attitude.

    Isn’t that the whole point of the post? Having conversations like this regularly.








  • Have you ever worn chainmail without an undershirt? Or gambeson? It feels neat at first. Never had to worry about pinching. It didn’t grab any hair. The metal will feel cool and smooth all night. But oh Lord, the awful pain it will bring to unprotected virgin nipples. Like surfing for a hundred years without a rash guard all in one hedonistic night concentrated on the area less than two dimes. NEVER AGAIN. A couple bandaids or pasties the next time and all is good.

    I think you’ll be fine with just a top sheet between you and the chainmail.


  • I mean, that’s fucked up and hilarious. I’m a dirty omnivore and those places are no more appetizing to me. Those cuts at the all you can eat Brazilian places SUCK.

    But surprisingly, when I want a predictable vegetable side while I’m traveling, I go to a steakhouse. Every other place seems to serve either microwaved bag veggies, fried bullshit, or something sad smothered in sauce. Go to a steakhouse and I can get a rare well seasoned aged filet and two steamed fresh vegetable sides plus a salad. The only reliable vegan places I’ve found are Indian, which isn’t bad, but is often not really to my taste. Obviously I’m no vegan, but I think it’s fair to say I love plant based foods even more as long as they’re not fake meat, fake cheese, or overly spiced mush. In a meat centric region that’s a hard palette to satisfy sometimes.