Cooking @lemmy.world · 2 days ago

Do I cook Daal with a lid on?

lemmy.world

Do I cook Daal with a lid on?

lemmy.world

vatlark@lemmy.world to

Cooking @lemmy.world · 2 days ago

I received the Dishoom cookbook for Christmas, I’m trying the Daal first :/. They don’t say if I should cover the Daal while cooking. It seems like it would be far too watery with a lid on. They even talk of adding water if it gets low.

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vatlark@lemmy.worldOP
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Thanks y’all! It’s by far the most scratch made Indian food I have ever tried.
- SatansMaggotyCumFart@lemmy.world
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  You’re going to love it.
  
  Amazing flavours, cheap ingredients and not overly reliant on meat.

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