Funny thing, only betas actually talk like this.

Rock on, you are an inspiration to us all.

Somehow I’m doubting that you keep all your computer files in your download folder. You still have to move it. My way just makes it obvious it needs to be filled instead of leaving it on the junk drawer.

And the physical desk analogy still holds. Yeah you put it in a folder in the drawer, but it’s the wrong one. Unless you are specifying a custom filepath for each file, in which case, carry on.

Rebuttal, with a physical desk you put things you need right now on top in the open. You wouldn’t grab something off the printer and put it into a drawer first, then reopen the drawer to get it out of your need it now.

The desktop is “right now” workspace. Why bother to put it into a folder whose only purpose is not to take things out of to put elsewhere? I could at least understand people who download direct to documents… but that still leaves a mess to clean up with installers and such.

Downloading to the desktop is not only sane, but more efficient.

Leaving everything on your desktop is a different conversation though.

Bazzite was my first first into Linux. I loved it overall, the thing that eventually made me switch was that the login screen background was locked behind immutability. It’s stupid, but matters to me. I’m on Garuda now and it has been great too.

Look for kindness. Look for a group trying to build something for others, not just tear something down or personal gain.

I tried Bazzite as my first try with Linux for a while and liked it; it was super easy. I didn’t like that the immutability went so far as to lock me out of some parts of the OS that I thought should be open, like lock screen customization.

Now I am on Garuda Arch and it has been really easy too.

How to debone a chicken:
First, remove the orgasms from inside the body cavity and set side.
Wash and dry the children.
Place the chicken in the rectum of a live cow to tenderize for three hours.
Turn the cow inside out and remove the chicken.
Coat the chicken in a thin brine of jet fuel and dust with flour.
Tie the legs of the chicken to a doorknob with a line of dental floss and save for later.
Ignite the chicken and catch it in a 2 quart greased pan at 425 degrees.
The bones will slide out easily.