What is it with this americans aversion for raw milk, it’s not like you’ll fall down dead if you drink it.
Do you also burn your salmon and cook your meat?
In france there are lots of cheese (no really?) and many are forbidden for import to the USA because of stuff like raw milk. Guess that’s why we have the watch coming by getting all the dead babies every tuesday.
Maybe I’m missing something, please do enlighten me!
What is it with this americans aversion for raw milk, it’s not like you’ll fall down dead if you drink it.
Do you also burn your salmon and cook your meat?
In france there are lots of cheese (no really?) and many are forbidden for import to the USA because of stuff like raw milk. Guess that’s why we have the watch coming by getting all the dead babies every tuesday.
Maybe I’m missing something, please do enlighten me!