A cezve (Turkish: cezve, pronounced [dʒezˈve]; Serbo-Croatian: džezva / џезва; Arabic: جِذوَة), also ibriki/briki (Greek: μπρίκι), srjep (Armenian: սրճեփ) is a small long-handled pot with a pouring lip designed specifically to make Turkish coffee. It is traditionally made of brass or copper, occasionally also silver or gold. In more recent times cezveler are also made from stainless steel, aluminium, or ceramics.
I don’t know how accurate it is but here’s a translation:
@eccentric
Yep. I brew my coffee in a jezve or in a balancing siphon. :)
Cezve, possibly?
A cezve (Turkish: cezve, pronounced [dʒezˈve]; Serbo-Croatian: džezva / џезва; Arabic: جِذوَة), also ibriki/briki (Greek: μπρίκι), srjep (Armenian: սրճեփ) is a small long-handled pot with a pouring lip designed specifically to make Turkish coffee. It is traditionally made of brass or copper, occasionally also silver or gold. In more recent times cezveler are also made from stainless steel, aluminium, or ceramics.
@eccentric
Yes, of course.